By Danny Lee
The American deafblind lawyer and activist on why disabled people have the skills to design and build a better society for all
The cafeteria menu was only available in print when 19-year-old Haben Girma started at Lewis & Clark college in Portland, Oregon. “I asked the cafeteria manager to provide something that I as a deafblind student could access,” she says. “Blindness wasn’t the problem: the format was the problem.” But she says the manager refused, because the cafeteria was too busy. It had a massive impact on her life. “For the first few months I tolerated eating food without knowing …read more
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